Manual Pump Action
The hand-pump design allows for total control over foam density.
These manual hand-pump frothers utilize a traditional plunger system to create dense foam without electricity. The polished stainless steel build offers a high-capacity solution for cappuccino preparation
The hand-pump design allows for total control over foam density.
The 500ml carafe accommodates larger servings of milk.
The exterior features a high-shine polished stainless steel aesthetic.
Cuisinox focuses on non-electric, manual pump mechanisms for milk aeration. These units are built with heavy-duty stainless steel to withstand repeated plunging and high temperatures.
The manual pump system requires no batteries or outlets, making it highly reliable.
With a 500ml capacity, these models can froth enough milk for multiple drinks at once.
The heavy-duty plunger is effective for frothing milk and whisking eggs.
The polished stainless steel is resistant to rust and maintains a professional appearance.
The hand pump gives me much thicker foam for my cappuccinos than any electric wand I have tried.
I love the 500ml size because I can make enough foam for two lattes in one go.
The polished stainless steel looks beautiful and is very easy to clean after frothing eggs.
It uses a manual hand-pump plunger system to aerate the milk.
The stainless steel carafe has a 500ml capacity.
Yes, these manual models are also suitable for frothing eggs.
The frother is made from polished stainless steel.